Benefits:

401(k)
Employee discounts
Health insurance

We are looking for one person to prep/slice veggies and deli meat from 10AM-4PM Tuesday-Saturday. Other opportunities available for ideal candidate.

Requirements:

Must be 18 or older with 1-2 years experience working in a restaurant
Must be able to life 50Lbs
Must be familiar with using a meat slicer
Have good verbal communication

Other duties include:

Unloading weekly delivery trucks and rotating stock
Taking orders over the phone using a Point of Sale system
Cleaning your work area

Compensation: $12.00 - $15.00 per hour

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Food Prep

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